WINTER PARK | Chef Gilbert Rodriguez has elevated the dining experience at San Pedro Spiritual Development Center and is setting a new standard for guests.
Born in Puerto Rico and raised in San Francisco, he recalled, “I’ve been cooking since …
Bishop’s Letter: How can we be ‘pilgrims of hope’?
My Sisters and Brothers in Christ:
During November, we praise God and offer our thanksgiving for He is the Creator of heaven and earth and all within it. He offers Himself to us as we receive the Eucharist, and we …